FOR FOOD CONNOISSEURS

Explore molecular,
vegan & modern cuisine

Online Class

Get to know all the essential culinary skills & techniques that you will need to develop or refresh, in order to manage a successful kitchen

My Recipes

I publish on a weekly basis new recipes, reviews and other interesting stuff.

Shop & Merch

A lot of useful essentials and molecular gastronomy items every chef needs & more.

Popular YouTube Videos

Subscribe to my YouTube Channel.

It’s worth it!

LIQUID SPHERES

Learning the reverse spherification process is the fundamental step in advancing your culinary skills towards the molecular gastronomy.

Modernistic GREEK Ravioli

Having lived almost half of my life in the Mediterranean, Greek food has firmly taken a very special place in my heart.

The cook in the kitchen preparing a meal from plants and animals… has a great many things to worry about, but ‘health’ is simply not one of them, because it is given.

Michael Pollan

American Nutrition Author

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